December 4, 2009
Browned fish fillets are simmered in a smooth lemon sauce. Serve with rice or steamed potatoes for a quick and easy dinner.
Filed under News From The Grill by on Dec 4th, 2009. 
Prepared spaghetti sauce makes preparing this favorite Italian standby a breeze. Just add chicken, mushrooms, onion, and green pepper and you are on your way! Serve over angel hair pasta.
Filed under News From The Grill by on Dec 4th, 2009.
Pork loin becomes tender and delicious cooked slowly with sauerkraut and caraway seeds. This gets raves from my German father. My Irish husband loves it too!
Filed under News From The Grill by on Dec 4th, 2009.
A delicious treat anytime! A simple lobster salad with butter and just a hint of mayonnaise so that you can still taste the sweet lobster meat. Serve on toasted rolls or croissants. You won't be disappointed!
Filed under News From The Grill by on Dec 4th, 2009.
Rich with potatoes, pasta, onion, butter and cream cheese, this pierogi-like dish is the best! It's also quick and easy to make. Serve with your favorite vegetable.
Filed under News From The Grill by on Dec 4th, 2009.
A yummy meal that you and your kids will love! A simple golden brown grilled cheese sandwich with the twist of bacon and tomato. Hope you enjoy!
Filed under News From The Grill by on Dec 4th, 2009.
Ground beef and onion are sauteed until golden, and then combined with corn, green beans and canned gravy. This hearty filling is then spread in the bottom of a 9x13-inch casserole, topped with mashed potatoes and cheese, and baked.
Filed under News From The Grill by on Dec 4th, 2009.
Mashed potatoes with cheddar cheese and green onions, fried in a corn tortilla.
Filed under News From The Grill by on Dec 4th, 2009.
The steak of veggie burgers. Serve on a bun with lettuce, tomato, and aioli sauce. Oh yeah!
Filed under News From The Grill by on Dec 4th, 2009.
A red wine and cream sauce with Dijon mustard, onions, and mushrooms tops a brandy-flamed steak that is sure to please your lucky dining guest as well as yourself.
Filed under News From The Grill by on Dec 4th, 2009.
